Dining Area & Kitchen
Satluj Public School serves a very healthy diet for its pupils, cooked in a hygienic kitchen by outsourced expert catering staff. The menu includes a variety of delicious dishes – North Indian, South Indian, Continental and Chinese cuisines, and sumptuous snacks – followed by an elaborate spread of desserts. The menu is planned in consultation with student hostel committee. Every day, four meals are served: breakfast, lunch, teatime snack, dinner. Discipline and decorum pervade the dining hall and students begin every meal with a prayer/grace.